Team Sahara Star known for a blend of culture and hospitality has added yet another feather to the hotel’s cap. Two of the hotels restaurants, Mabruk and 25 Parganas have won the prestigious Times Food Award for the best fine dine Lebanese restaurant and Best Bengali restaurant respectively. Mabruk has been consistently winning this award for 6 years and this is the 2nd year consecutive win for 25 Parganas as well.
The Times Food Awards is considered as Oscars of all culinary and cuisine awards in the country. These awards are judged by an esteemed panel of jury, each being a stalwart in the industry. The awards are hosted with a view to bring the experience of exotic food with exceptional service and larger than life ambience to the consumers.
On the accolade, Mr. Rajesh Mohan, General Manager of Hotel Sahara Star & Aamby Valley City said, “It is a very proud moment for the entire team of Hotel Sahara Star for a prestigious twin win at the Times Food Awards. It has been a consecutive win for both Mabruk and 25 Parganas. Kudos to the entire team for consistently exceeding the customer expectations. A standing ovation to the entire team of Hotel Sahara Star.”